Cook Islands vs Kyrgyzstan: Share of the population without access to clean fuels for cooking
Share of the population without access to clean fuels for cooking over time
- Cook Islands
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 18.0% against 15.0% in Cook Islands, a difference of 3.0%.
That makes Kyrgyzstan's figure about 1.2 times Cook Islands's.
Across all 25 years both countries report, Kyrgyzstan has been ahead every year.
Cook Islands ranks 77th and Kyrgyzstan ranks 75th of 194 countries.
Kyrgyzstan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cook Islands | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 18.6% | 37.4% | 18.8% | Kyrgyzstan |
| 2010s | 18.4% | 25.5% | 7.1% | Kyrgyzstan |
| 2020s | 16.2% | 19.8% | 3.6% | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of the population without access to clean fuels for cooking, Cook Islands or Kyrgyzstan?
- Kyrgyzstan, at 18.0% against 15.0% in Cook Islands as of 2024.
- What is the difference in share of the population without access to clean fuels for cooking between Cook Islands and Kyrgyzstan?
- 3.0%, with Kyrgyzstan ahead.
- How many years of comparable data are there for Cook Islands and Kyrgyzstan?
- 25 years are reported by both, from 2000 to 2024.
- How do Cook Islands and Kyrgyzstan rank globally for share of the population without access to clean fuels for cooking?
- Cook Islands ranks 77th and Kyrgyzstan ranks 75th of 194 countries.
- Where does this data come from?
- World Health Organization - Global Health Observatory (2026) – with minor processing by Our World in Data, published as Share of the population without access to clean fuels for cooking. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Proportion of population without primary reliance on clean fuels and technology is calculated as the number of people unable to use clean fuels and technologies for cooking, heating and lighting divided by total population reporting that any cooking, heating or lighting, expressed as percentage. “Clean” is defined by the emission rate targets and specific fuel recommendations (i.e. against unprocessed coal and kerosene) included in the normative guidance WHO guidelines for indoor air quality: household fuel combustion.