Share of population with moderate or severe food insecurity in Lebanon

Lebanon: Share of population with moderate or severe food insecurity was 42.4 percent in 2023. ▲ Rising

Latest (2023)
42.4 percent
Change on year
up 5.7%
World rank
34th
of 126 countries
All-time high
42.4 percent
in 2023
All-time low
14.7 percent
in 2018
Years of data
6
2018–2023

Share of population with moderate or severe food insecurity in Lebanon, 2018–2023

102030402018202020232018: 14.7 percent2019: 21.1 percent2020: 29.1 percent2021: 36.5 percent2022: 40.1 percent2023: 42.4 percent

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.

Analysis

In 2023, share of population with moderate or severe food insecurity in Lebanon stood at 42.4 percent. That is the highest value across all 6 years on record.

Compared with earlier readings it is up 5.7% on the previous year and up 188.4% over ten years.

That places Lebanon 34th out of 126 countries with data for 2023, putting it in the middle of the range.

Share of population with moderate or severe food insecurity in Lebanon, year by year

Annual values for Share of population with moderate or severe food insecurity in Lebanon, 2018 to 2023.
Year percent Change
2018 14.7 percent
2019 21.1 percent +43.5%
2020 29.1 percent +37.9%
2021 36.5 percent +25.4%
2022 40.1 percent +9.9%
2023 42.4 percent +5.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 17.9 percent 14.7 percent 21.1 percent 2
2020s 37.02 percent 29.1 percent 42.4 percent 4

Countries ranked near Lebanon

  1. 31 Ghana 44.5 percent compare
  2. 32 Dominican Republic 43.8 percent compare
  3. 33 Kiribati 42.9 percent compare
  4. 35 Pakistan 42.1 percent compare
  5. 36 Burkina Faso 41.4 percent compare
  6. 37 Honduras 41.3 percent compare

See the full ranking of 126 places →

More population data for Lebanon

All data for Lebanon →

Frequently asked questions

What is share of population with moderate or severe food insecurity in Lebanon?
Share of population with moderate or severe food insecurity in Lebanon was 42.4 percent in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of population with moderate or severe food insecurity recorded in Lebanon?
The highest recorded value was 42.4 percent in 2023.
What is the lowest share of population with moderate or severe food insecurity recorded in Lebanon?
The lowest recorded value was 14.7 percent in 2018.
How does Lebanon rank for share of population with moderate or severe food insecurity?
Lebanon ranks 34th out of 126 countries with data for 2023.
Is share of population with moderate or severe food insecurity rising or falling in Lebanon?
Over the last ten years it is up 188.4%. The long-run trend across the full record is rising.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of population with moderate or severe food insecurity. Statizoid updates them automatically from the source API.

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Share of population with moderate or severe food insecurity in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 29 August 2026, from https://population.statizoid.com/stat/share-of-population-with-moderate-or-severe-food-insecurity/lebanon/

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About this data

Indicator
Share of population with moderate or severe food insecurity
Unit
percent
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
126 places, 1,051 data points, 2015–2023
Last refreshed

Food insecurity is defined by the Food Insecurity Experience Scale (FIES). Moderate food insecurity is associated with the inability to regularly eat healthy, nutritious diets. Severe food insecurity is more related to insufficient quantity of food (energy).